Bacon Wrapped Shrimp Easy and Delicious Low Carb Recipe
Bacon Wrapped Shrimp

Bacon Wrapped Shrimp

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Bacon-wrapped shrimp is a delicious and very easy recipe that you can prepare within a few minutes. To keep it simple, we only need bacon and shrimp. You can add a small strip of jalapeño in each wrap to make it more delightful and appealing.

This can be treated as a quick snack or lunch. You can also bring this high fat snack to any party and we guarantee people will love it. You can fry, grill or bake this. They all taste amazing.

Bacon Wrapped Shrimp Recipe

If you make this recipe, feel free to tag us on Instagram @KetoVale. We’d love to see how this turns out for you.

Feel free to save this recipe by pinning this picture to your Pinterest board for later use!

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3.44 from 46 votes

Bacon Wrapped Shrimp

A super simple and easy to follow dish by wrapping bacon around shrimp then bake in the oven.
Course Appetizer, Lunch
Cuisine Ketogenic, Low Carb
Keyword bacon wrapped shrimp
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6
Calories 50kcal
Author KetoVale Team

Ingredients

  • 12 shrimp large, deveined and clean
  • 6 slices bacon
  • salt and pepper to taste

Instructions

  • Set your oven to 350°F to preheat.
  • Rinse the shrimp thoroughly with water then dry using some paper towels. Pepper and salt the shrimp enough to season them.
    deveined and clean shrimp
  • Place the bacon slice on a chopping board. Cut into halves, lengthwise. Wrap each halved bacon strips around every shrimp. Secure altogether with a toothpick.
    Wrap bacon around shrimp
  • Organize the shrimp on the baking sheet in a way that the seam-side is down. Repeat for all the remaining wrapped shrimp.
    Baking Shrimp in the oven
  • Leave in the oven to bake for 15 minutes. Serve once cooked thoroughly. Enjoy!
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Nutrition/Macros

Nutrition Facts
Bacon Wrapped Shrimp
Amount Per Serving
Calories 50 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g5%
Cholesterol 38mg13%
Sodium 231mg10%
Potassium 50mg1%
Carbohydrates 1g0%
Protein 5g10%
Vitamin C 1mg1%
Calcium 17mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

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