Green Omelette with Avocado for Breakfast Recipe | Keto Vale

Green Omelette with Avocado for Breakfast

This keto green omelette is high in protein and healthy fats, leafy greens and can be whipped up in under 10 minutes.

It’s a perfect healthy breakfast or easy lunch option. All you need is just a few ingredients and a frying pan!

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Green Omelette Low Carb

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Print Recipe
Green Omelette
Green Omelette
Votes: 2
Rating: 5
You:
Rate this recipe!
Course Breakfast
Cuisine Ketogenic, Low Carb
Prep Time 3 minutes
Cook Time 5 minutes
Servings
Ingredients
  • 2 whole eggs
  • 1/2 cup spinach (15g)
  • 1/2 tsp turmeric
  • 1 tsp coconut oil
  • 1/2 avocado sliced
  • salt and pepper to taste
Course Breakfast
Cuisine Ketogenic, Low Carb
Prep Time 3 minutes
Cook Time 5 minutes
Servings
Ingredients
  • 2 whole eggs
  • 1/2 cup spinach (15g)
  • 1/2 tsp turmeric
  • 1 tsp coconut oil
  • 1/2 avocado sliced
  • salt and pepper to taste
Green Omelette
Votes: 2
Rating: 5
You:
Rate this recipe!
Instructions
  1. Crack the eggs into a blender. Drop a handful of spinach in and add the turmeric. Blend everything until the mixture is smooth.
  2. Set a frying pan over medium heat and pour in some coconut oil. When the oil is heated, fry the egg mixture for 2-3 minutes. Flip the egg and fry for another 1-2 minutes.
    Fry Omelette with Coconut Oil
  3. Set the omelette in a plate. Put some sliced avocado and a couple of spinach in one side, then fold the other side on top of the avocado and spinach filling. Season with some salt and pepper before serving. Enjoy!
    Green Omelette Recipe
Recipe Notes

Macros (per serving): Calories: 394– Fat: 34.2g – Net carbs: 3.4g (total carbs: 10.7g, fiber: 7.3g) – Protein: 15g

Keto Green Omelette Low Carb Recipes

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