Cheesy Primavera Stuffed Chicken Breast Low Carb Recipe
Primavera Stuffed Chicken

Keto Primavera Stuffed Chicken Breasts

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Primavera stuffed chicken is a pretty, tasty, colorful and exciting way to enjoy chicken breast without being bored.

You and your family will love this dish. Especially, if you have special guests coming for dinner, this recipe will wow them.

Although it might look a little bit complicated, it is actually easy to prepare. Simply make some slits in the chicken breast and stuff the colorful low carb veggies in and season it the way you like. Then all you need to do is to cover with cheese on top and let the oven do all the work.

 Cheesy Primavera Stuffed Chicken Breast

Sit back, relax and watch how the ordinary and dry chicken breasts get transformed into an amazingly colorful and mouthwatering dish with a great combination of textures and flavors.

Feel free to save this recipe by pinning this picture to your Pinterest board for later use!

Primavera Stuffed Chicken Breast


Primavera Stuffed Chicken
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4.93 from 14 votes

Primavera Stuffed Chicken

A super delicious way to enjoy chicken breast on the keto diet by stuffing cheese and low-carb vegetables then bake it.
Course Dinner
Cuisine Ketogenic, Low Carb
Keyword primavera stuffed chicken
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 2
Calories 483kcal
Author KetoVale Team


  • 2 chicken breast boneless skinless
  • 1 tbsp olive oil
  • 1 tomatoes small
  • 1/2 zucchini
  • 1/4 red onion
  • 1/2 bell peppers
  • 1 cloves garlic minced
  • 1/2 tsp Italian seasoning
  • salt and pepper to taste
  • 3/4 cup Mozzarella cheese shredded


  • Wash the chicken breast thoroughly then dry with some paper towels. Slice 4 deep slits in the breast on a cutting board. Be extra careful not to slice the chicken in half.
    Cutting slits in chicken
  • Brush the entire chicken with olive oil. Rub both sides with Italian seasoning and minced garlic. Salt and pepper for more flavor.
  • Sliver the bell pepper, zucchini, onion, and tomatoes to make thin slices.
  • Insert the vegetable slices into the slits in the chicken. Arrange neatly.
    Season and Stuff Chicken
  • Sprinkle generous amounts of cheese on top.
  • Lay the chicken breast on a baking sheet sprayed with cooking oil. Put inside the preheated oven (set to 375°F) for half an hour. Check if the meat is cooked before removing from the oven.
  • Serve in a dish with lettuce salad on the side.
    Primavera Stuffed Chicken Recipe


Nutrition Facts
Primavera Stuffed Chicken
Amount Per Serving
Calories 483 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 8g40%
Cholesterol 178mg59%
Sodium 535mg22%
Potassium 1225mg35%
Carbohydrates 9g3%
Fiber 2g8%
Sugar 5g6%
Protein 59g118%
Vitamin A 1893IU38%
Vitamin C 59mg72%
Calcium 245mg25%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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