Keto Chocolate Fudge with Macadamia Low Carb Recipe
Low-Carb Chocolate Fudge

Low-Carb Chocolate Fudge with Macadamia

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This delicious low carb chocolate fudge is perfect for satisfying a sweet craving. The macadamia nuts give the chocolate a nutty and crunchy taste and make it a lovely treat. If you love chocolate, you will love this dessert!

You can cut this whole chocolate piece into 24 small pieces so you’ll get 24 servings. The fudge can be kept in the freezer and just take it out and leave at room temperature for a few minutes before you eat.


Low-Carb Chocolate Fudge

Low-Carb Chocolate Fudge

4.12 from 18 votes
Course: Dessert
Cuisine: Ketogenic, Low Carb
Keyword: keto chocolate fudge, sugar free chocolate fudge
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 3 hours 15 minutes
Servings: 24
Calories: 88kcal
Author: KetoVale Team
A sugar-free, low-carb and keto-friendly chocolate fudge that will satisfy your sweet tooth.
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  • Combine the chocolate and butter in a small pan and set this over low heat to melt. Stir occasionally.
  • Pour the sweetener and vanilla into the pan. Blend until combined.
  • In a medium bowl containing the cream cheese, spread the melted chocolate mix all over it. Fold the ingredients together.
  • If preferred, gently drop sliced macadamia (or walnuts or almond) into the mix. Stir for about 20 seconds.
  • Spread the mixture in a greased pan and take it to the freezer. Remove after 3-5 hours.
  • Slice with sharp knife into bite-sized squares.
    Chocolate Fudge with Macadamia


Nutrition Facts
Low-Carb Chocolate Fudge
Amount Per Serving
Calories 88 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g25%
Cholesterol 21mg7%
Sodium 65mg3%
Potassium 37mg1%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 245IU5%
Calcium 14mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.


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