Lettuce Rolls with Ground Beef Low Carb Recipe | Keto Vale

Lettuce Rolls with Ground Beef

If you don’t have too much time for preparing meals, there is nothing to worry about because this lettuce rolls recipe is meant to make your life easier! These rolls are so simple to make that you won’t need to spend too much time in the kitchen. What a better reason to make this is that you will be able to stick to your keto diet while enjoying a healthy meal.

You can also use chicken as the filling instead of beef. What we like about keto diet is that you can have fun in the kitchen and also experiment with a variety of ingredients that you can easily find everywhere.

Lettuce Rolls

Be sure to save this recipe by pinning this picture to your Pinterest board for later use!

wicked book

Print Recipe
Lettuce Rolls with Ground Beef
Lettuce Rolls with Ground Beef
Votes: 6
Rating: 4
You:
Rate this recipe!
Course Dinner, Lunch
Cuisine Ketogenic, Low Carb
Prep Time 10 minutes
Cook Time 15 minutes
Servings
Ingredients
  • 4 lettuce leaves
  • ½ lb Ground beef
  • 1 tbsp olive oil
  • 2 tbsp chopped onion
  • 1 small tomato chopped
  • ½ tsp paprika
  • 1 small avocado chopped
  • 2 tbsp sour cream
  • ½ tsp salt
  • ½ tsp black pepper
Course Dinner, Lunch
Cuisine Ketogenic, Low Carb
Prep Time 10 minutes
Cook Time 15 minutes
Servings
Ingredients
  • 4 lettuce leaves
  • ½ lb Ground beef
  • 1 tbsp olive oil
  • 2 tbsp chopped onion
  • 1 small tomato chopped
  • ½ tsp paprika
  • 1 small avocado chopped
  • 2 tbsp sour cream
  • ½ tsp salt
  • ½ tsp black pepper
Lettuce Rolls with Ground Beef
Votes: 6
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a hot frying pan with a tbsp of olive oil, sauté the onion and tomato. Gently plop the beef into the sautéed onion and tomato. Season with pepper, salt, paprika, and any other spice of your choice. Sear for 7-10 minutes over medium-high heat.
  2. Lay the lettuce leaf on a flat board. Scoop out some of the cooked beef and place this on one side of the leaf. Top with avocado and sour cream. Roll the leaf firmly. Repeat until all of the ingredients are used up.
  3. Transfer to a plate and enjoy!
Recipe Notes

Macros (per serving): Calories: 127 kcal – Fat: 8.5 g – Net carbs: 1.4 g (total carbs: 2.1 g, dietary fiber: 0.7 g) – Protein: 10.6 g

KetoVale.com Team
 

We are keto enthusiasts. Everything we do is devoted to inspiring people to transform their lives by changing the way they eat and how they feel through the keto way of life. Join Our Keto Movement by following us on Social Media!

Share
Pin
Tweet
Reddit
Email
539 Shares