Put the coconut flour, olive oil, flaxseed, and parmesan in a large bowl and whisk the eggs
Mix everything together
Make individual pizza patties of about 4 cm in diameter and place them in an adapted container (greased in advance). You’ll have enough dough for approx. 9 to 11 patties.
Cook them for about 15 minutes or until slightly brown
Slice the tomatoes, zucchini and mushrooms and quickly sauté the zucchini and the mushrooms
Put the zucchini, mushrooms and mozzarella on top of the pizza bites and bake for another 5 minutes.
Put the tomato slices on top of each bite and cook for another minute or two. Enjoy!