Nutrition information per serving:
Macros: Kcal: 567, Protein: 24g, Total Carb: 0.9g, Net Carbs: 0.4g Fats: 53.5g
If you’re not a big fan of spicy foods, or you simply avoid it, there are dozens of different but equally delicious marinade recipes.
- 1 cup oil
- ¼ cup apple cider vinegar
- 2 tbsp freshly squeezed lemon juice
- 1 tbsp salt
- ½ tsp freshly ground black pepper
- 2 tbsp thyme
- 1 tbsp garlic powder
- 3 tbsp Greek yogurt
Whisk the ingredients together and use to marinate the meat.