Coconut Peanut Butter Chocolate Balls
Today we will be making a very easy low carb dessert recipe using peanut butter, cocoa powder, almond flour and shredded coconut. For more flavors, you can add a tiny bit of nutmeg and cinnamon.
When choosing peanut butter, it’s best to choose the natural and pure peanut butter without added sugar or vegetable oil. Check with your local health food or grocery store, they should have it.
You can also replace peanut butter with almond butter. For sweetener, we use erythritol powder. You can choose another keto-friendly sweetener of your choice.
Before forming the balls, the idea is that you need to freeze the mixture so that it’s firm enough to mold and coat with shredded coconut.
This recipe is super easy. Simply mix everything then form into balls and coat them with coconut. It can’t get any simpler than that.
Save this recipe by pinning this picture to your Pinterest board for later use!